Kattuyanam Rice (காட்டுயானம் அரிசி)

Kattuyanam Rice (காட்டுயானம் அரிசி) is a traditional heirloom rice variety from Tamil Nadu, known for its distinctive reddish-brown colour, bold grains, earthy aroma, and rich agricultural heritage. This native rice variety has been cultivated using traditional farming practices and is valued by those who appreciate naturally grown, heritage rice varieties.

With its unique grain texture and traditional character, Kattuyanam Rice is a wonderful choice for bringing authentic Tamil food culture into your everyday kitchen. It can be enjoyed as part of a variety of traditional meals and pairs beautifully with classic South Indian dishes.

Kattuyanam Rice is one of Tamil Nadu's treasured native rice varieties. Its deep natural colour and characteristic grain make it easily recognizable among traditional rice varieties.

The rice has a pleasant earthy flavour and firm texture when cooked, making it suitable for hearty traditional meals. It can be served with sambar, rasam, kuzhambu, dal, vegetables, and traditional side dishes.